Experience Kenya AA Coffee: Wild and Bright
Kenya AA coffee is a delicious single-origin coffee as wild and bright as its East African homeland. Our Master Coffee Roaster's very first, and favorite single-origin coffee. Exclusively Kenya AA coffee beans, this medium-bodied coffee is bold with subtle nuances that flow across the palate from front to back. We roast medium-dark on this Kenya AA. Savor its natural progression of flavors from grapefruit, orange, blackberry, finishing with sublime wine grape, currant flavor.
Why is Kenya's Geography Important for Coffee Growing? Kenya’s geographic location is intersected by the equator creating near-perfect conditions for growing coffee. The warm sun combined with the fertile soil allows the coffee cherry to ripen under the region’s excellent coffee growing conditions. The coffee that we source from Kenya is as wild and bright as its East African Homeland.