White Tea - Bai Mu Dan: Delicate, Floral, and Smooth
Bai Mu Dan is a white tea that is plucked just prior to the opening of the tea buds. It has a rounded and full mouthfeel with peach fuzz sweetness, honeysuckle floral tones, and a pleasing sweet finish. This tea is smooth with a lush flavor, sweet aroma, and a rich body.
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Tea: A Delicate and Floral Beverage
How Do They Make White Tea Called Bai Mu Dan? When the leaves are spread out to wither and air-dry, they naturally develop a slightly darker color. This simple style of tea production—no heat or physical manipulation is applied to the leaves—results in teas with nuanced, juicy, and floral character.
Order this special tea today and experience the delicate and floral flavors of one of earth's greatest treasures.
When brewed, this tea treats you to an intricate tantalizing of the senses.
Smooth, lush flavor with a sweet aroma and a rich body.
Brew White Tea hot and serve.
If you are in the mood for iced tea, let it cool and pour it over ice.