Aged Tanzania Coffee
Aged Tanzania Coffee is a mild-bodied coffee with flavors of amiable citrus and tangerine overtones, coupled with dried fruit sweetness and bright acidity. It is made from handpicked coffee beans that are naturally sun-dried and softened by the aging process. Aged Tanzania Coffee is a great choice for coffee lovers who appreciate a smooth, flavorful cup of coffee with a hint of sweetness.
The Tanzania Coffee Farms
Our Tanzania Coffee hails from small farms in the Tarime district in the northern tip of Tanzania, very close to the border of Kenya. Tanzania, the largest country in East Africa, is just a little bit more than twice the size of California. Tanzania is made up of one hundred and thirty tribes, each significant in their own way, with over one hundred and twenty languages spoken. The highest freestanding mountain in the world, Mt. Kilimanjaro is in Tanzania.
The Wild Animals and National Parks of Tanzania
With more than four million wild animals in its periphery, Tanzania has the largest concentration of animals per square kilometer in the world. Talking about a wild place, thirty percent of the country’s area is occupied with National Parks, with twelve parks, thirteen nature reserves, and thirty-eight protected areas. The most famous National Park of Tanzania is the Serengeti National Park. When a million wildebeests cross over to the Masai Mara National Park in Kenya the migration is so epic some say it is one of the natural wonders of the world. Check out this cool video of part of the wildebeest migration:
The Coffee Grown and Produced in Tanzania
Tanzania produces about one percent of the world’s Arabica coffee and is the third-largest coffee producer in Africa. Tanzania produces some of the most unique coffees in the world, very highly regarded, but unlike other premium coffees that you would never add into a dark roast, Tanzania's coffee beans work extremely well into dark roasts. The Tarime region in Tanzania has a reputation for the best coffee that is more complex and a higher grade than most of the country’s harvest. This incredible coffee is handpicked, naturally sun-dried and softened by the aging process.