


Decaf Coffee Original Blend
Rich, Full-Flavored Decaf Coffee Without the Caffeine
Decaf Coffee Original Blend delivers the deep, satisfying taste of premium decaf coffee while remaining completely caffeine-free. Crafted using the Mountain Water Process, this chemical-free decaffeination method preserves the coffee’s natural oils and flavor complexity while gently removing caffeine.
If you're searching for decaf coffee that offers full body, smooth balance, and true richness, this original blend provides a bold and dependable cup every time.
ROAST LEVEL
Medium-Dark Roast — Deep and Balanced
Roasted to enhance sweetness and body while maintaining smooth structure and consistent flavor.
BODY
Full Body — Smooth and Satisfying
A rounded, comforting mouthfeel with lasting depth and warmth.
ACIDITY
Low to Balanced — Smooth and Mellow
Naturally controlled acidity that complements its rich malt and caramel sweetness.
FLAVOR NOTES
Malt • Caramel • Cocoa • Smooth Finish
A warm, approachable decaf coffee profile with layered sweetness and balanced depth.
BEST BREW METHOD
Drip • French Press • Espresso • Pour-Over
WHY CHOOSE THIS DECAF COFFEE?
HOW IS DECAF COFFEE MADE?
Decaf coffee begins with green coffee beans that are gently steamed to open their pores. Using the Mountain Water Process, caffeine is removed naturally with pure water while preserving the coffee’s original flavor and aroma. The result is bold, smooth decaf coffee that tastes like traditional coffee — without the caffeine.
FAQ BLOCK
Does decaf coffee still contain caffeine?
Decaf coffee contains about 97% less caffeine than regular coffee, typically 2–12 mg per cup compared to 95 mg in standard coffee.
What makes this decaf coffee different?
This Decaf Coffee Original Blend uses the Mountain Water Process, which removes caffeine naturally while preserving full flavor and body.
Is decaf coffee less flavorful?
High-quality decaf coffee should retain rich flavor. This blend is roasted to maintain depth, sweetness, and smooth balance.
Is this decaf coffee good for espresso?
Yes. This medium-dark roast produces a bold, smooth espresso with satisfying body — completely caffeine-free.