October 18, 2018 2 min read

Pumpkin Spice Latte Recipe

Enjoy real pumpkin with your coffee, spice and sweetness, and a milk option tailored to your taste, in this ultimate Pumpkin Spice Latte Recipe. Did you know that pumpkin is 94% water? One cup of pumpkin is under 50 calories and is packed with nutrients.  

Pumpkin Spice Latte Recipe

Makes 2 Servings


  • 2 tablespoons pumpkin puree
  • 1/2 to 1 cup of coffee or 1 to 2 shots of espresso.
  • 1 to 2 cups of milk (dairy, coconut, almond or hemp milk)
  • 1 to 3 tablespoons maple syrup, coconut sugar, or sweetener of choice
  • 1/2 teaspoon of pumpkin pie spice (You can find this at the grocery store or make your own)
  • up to 1¬†tablespoon of vanilla
  • whip cream topping (dairy or coconut whip cream)

Pumpkin Pie Spice

  • 1 1/2 tablespoons ground cinnamon
  • 2 teaspoons ground ginger
  • 1/2 teaspoon ground nutmeg
  • a pinch of ground cloves

Recipes Instructions

  • Add milk, pumpkin puree, and sugar to a saucepan over medium heat. Heat until hot, but do not boil.
  • Remove the saucepan from the heat and whisk in the vanilla, pumpkin pie spice, and the coffee or blend ingredients in blender.¬†
  • Top with whip cream. (optional)

Recipe Tips

  • For an extra-decadent treat, top your latte with some homemade coconut whipped cream.¬†
  • You can use any milk you like to make this recipe.¬†
  • You can also use any sweetener you like, since you can taste this recipe as you go. If you use a granulated sweetener, like coconut sugar, you‚Äôll just have to make sure the sugar crystals dissolve completely before serving.¬†
  • If you like a little bit of kick you can add black pepper.¬†


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